Browsing Tag:

snacks

  • Babies & Kids, DIY & Recipes

    Quick Healthy Snack Ideas For The Whole Family

    In today’s world, so much of our food is processed, so when my little one started to eat solids, I was looking for healthy alternatives without the preservatives and additives. The recipes below are not only super simple to make, but as my 2 year old would say, are “delicious and nutritious”! Enjoy.


    Frozen Bananas Slices

    1. Slice bananas.
    2. Sprinkle with cinnamon and cocoa powder.
    3. Place on a glass plate. Freeze (30 minutes or more) and enjoy!

    Easy Banana Oat Bites (Egg-free!)

    1. Add 1 Banana, 1/4 Cup Quick Oats, and 1 tsp of vanilla extract.
    2. Sprinkle in cinnamon, cocoa powder, & raisins – depending on preference. Mix.
    3. Pour mixture into 6 muffin liners and press flat. Bake at 350 Degrees F for 6-10 minutes depending on your texture preference (softer vs. firmer).
    4. Let cool and enjoy! We usually double this recipe to make the bites a bit thicker.

    Nutrient-Packed Popsicles & Smoothies

    1. Blend water or coconut water, bananas, mango, berries, carrots, celery, spinach, kale or any fruit/veggie combo together.
    2. Optional Nutrition: Add Vitamin C Powder, Beet Powder, Magnesium, Chia or Flax Seed for an extra boost!
    3. Then, to make the smoothie Popsicles… Pour into a popsicle mold, like the one we have, and enjoy!

    Our favorite blend: Banana, strawberries, cherries, blueberries, carrots and chia seeds! If you’ve never had carrots in a smoothie before, start by adding just a few. Blend well.


    Kale Chips

    1. 1 Bunch of Fresh Kale – thoroughly wash and dry the kale. Then, cut off stems and tear into bite sized pieces.
    2. Toss with olive oil and salt.
    3. Line a baking sheet with parchment paper and place kale on sheet.
    4. Bake at 350 F, turning half way, for approximately 15 minutes or until edges begin to brown – not burn!

    Yogurt Bark

    1. Cut fresh strawberries into tiny pieces.
    2. Mix in a bowl with yogurt.
    3. Pour mixture onto a baking sheet (lined with parchment paper) an freeze for at least 2 hours.
    4. Break apart into smaller pieces and enjoy!

    MORE HEALTHY SNACK IDEAS WE LOVE…

    • Ants on a Log (celery, peanut butter or almond butter, and unsweetened raisins)
    • Carrots Sticks & Almond Butter
    • Apple Slices with Peanut Butter or Almond Butter
    • Bell Peppers & Hummus
    • Cucumbers & Hummus
    • Pumpkin Seeds
    • Toast with Avocado and Tomato
    • Unsweetened Applesauce & Cinnamon
    • Nuts & Unsweetened Raisins
    • Hard-Boiled Eggs
    • Caprese Skewers
    • Kefir or yogurt
    • Almond Butter and Jelly Tortilla Roll-Ups
    • Hummus, cucumber, cracker sandwiches
    • Almond Butter & Banana Sandwiches (just those two ingredients!)
    • Oatmeal
    • Avocado Slices
    • Healthy Blueberry Muffins
    • Oat Energy Balls

    Looking for non-toxic kitchen items? Cups, plates, utensils, mixers, and more? Check out my personal recommendations of products I use in my home! Free of BPA, lead, cadmium, heavy metals and many other toxic chemicals.


    Full disclosure and disclaimer here.